陳柔安 品牌營養師

學歷

• 國立臺灣大學 食品科技研究所 博士
• 輔仁大學 營養科學系

經歷

• 雷文虎克生技 研究員
• 雷文虎克精準健康診所 營養師
• 國立臺灣大學 化學系 博士後研究員

認證

• 中華民國高考營養師
• 美國 NCSF - 運動營養師

論文與期刊發表

• Lin, C. W. #, Zou, H. B. #, Chen, R. A., Li, C. S., Lin, C. Y., & Hsu, C. C. , A synbiotic supplement reduces body fat and increases GLP-1 secretion in a pilot clinical study. Journal of Functional Foods, 2026;137:107171.
• Lyu, Q. #, Chen, R. A. #, Chuang, H. L., Zou, H. B., Liu, L., Sung, L. K., Liu, P. Y., Wu, H. Y., Chang, H. Y., Cheng, W. J., Wu, W. K., Wu, M. S., & Hsu, C. C. *, Bifidobacterium alleviate metabolic disorders via converting methionine to 5'-methylthioadenosine. Gut microbes, 2024 Jan-Dec;16(1):2300847.
• Panyod, S.#, Wu, W.K.#, Hsieh, Y.C., Tseng, Y.J., Peng, S.Y., Chen, R.A., Huang, H.S., Chen, Y.C., Shen, T.C.D., Ho, C.T., Liu, C.J., Chuang, H.L., Huang, C.C., Wu, M.S.*, Sheen, L.Y.*, Ginger essential oil prevents NASH progression by blocking the NLRP3 inflammasome and remodeling the gut microbiota-LPS-TLR4 pathway in mice. Nutrition & Diabetes, 2024 Aug;14(1):65
• Panyod, S.#, Wu, W.K.#, Chang, C.T., Wada, N., Ho, H.C., Lo, Y.L., Tsai, S.P., Chen, R.A., Huang, H.S., Liu, P.Y., Chen, Y.H., Chuang, H.L., Shen, T.C.D., Tang, S.L., Ho, C.T., Wu, M.S.*, Sheen L.Y.*, Common dietary emulsifiers promote metabolic disorders and intestinal microbiota dysbiosis in mice. Communications Biology, 2024 Jun;7(1):749.
• Panyod, S.#, Wu, W.K.#, Hu, M.Y., Huang, H.S., Chen, R.A., Chen, Y.C., Shen, T.C.D., Ho, C.T., Liu, C.J., Chuang, H.L., Huang, C.C., Wu, M.S.*, Sheen, L.Y.*, Healthy diet intervention reverses the progression of NASH through gut microbiota modulation. Microbiology Spectrum, 2024 Jan;12(1):e0186823.
• Panyod, S.#, Wu, W.K.#, Peng, S.Y., Tseng, Y.J., Hsieh, Y.C., Chen, R.A., Huang, H.S., Chen, Y.H., Chuang, H.L., Hsu, C.C., Shen, T.D., Yang, K.C., Ho, C.T., Wu, M.S.*, Sheen, L.Y.*, Ginger essential oil and citral ameliorates atherosclerosis in ApoE−/− mice by modulating trimethylamine-N-oxide and gut microbiota. npj Science of Food. 2023 May 20;7(1), 19.
• Huang, H.S.#, Lin, Y.E.#, Panyod, S., Chen, R.A., Lin, Y.C., Chai, L.M.C., Hsu, C.C., Wu, W.K., Lu, K.H., Huang, Y.J., Sheen, L.Y.*, Anti-depressive-like and cognitive impairment alleviation effects of Gastrodia elata Blume water extract is related to gut microbiome remodeling in ApoE−/− mice exposed to unpredictable chronic mild stress. Journal of Ethnopharmacology, 2023 Feb;302(Part B):115872.
• Chen, R.A.#, Wu, W.K.#, Panyod, S., Liu, P.Y., Chuang, H.L., Chen, Y.C., Lyu, Q., Hsu, H.C., Lin, T.L., Shen, T.C.D., Yang, Y.T., Zou, H.B., Huang, H.S., Lin, Y.E., Chen, C.C., Ho, C.T., Lai, H.C., Wu, M.S., Hsu, C.C.*, Sheen, L.Y.* Dietary exposure to antibiotic residues facilitates metabolic disorder by altering the gut microbiota and bile acid composition. mSystems, 2022 June;7(3), e0017222.
• Panyod, S.#, Wu, W.K.#, Chen, P.C., Chong, K.V., Yang, Y.T., Chuang, H.L., Chen, C.C., Chen, R.A., Liu, P.Y., Chung, C.H., Huang, H.S., Lin, Y.C.A., Shen, T.C.D., Yang, K.C., Huang, T.F., Hsu, C.C., Ho, C.T., Kao, H.L., Orekhov, A.N., Wu, M.S.*, Sheen, L.Y.*, Atherosclerosis amelioration by allicin in raw garlic through gut microbiota and trimethylamine-N-oxide modulation. npj Biofilms and Microbiomes, 2022 Jan;8(1), 4.
• Wu, W.K., Chen, C.C., Liu, P.Y., Panyod, S., Liao, B.Y., Chen, P.C., Kao, H.L., Kuo, H.C., Kuo, C.H., Chiu, T.H.T., Chen, R.A., Chuang, H.L., Huang, Y.T., Zou, H.B., Hsu, C.C., Chang, T.Y., Lin, C.L., Ho, C.T., Yu, H.T., Sheen, L.Y.*, Wu, M.S.*, Identification of TMAO-producer phenotype and host-diet-gut dysbiosis by carnitine challenge test in human and germ-free mice. Gut, 2019 Aug;68(8):1439-1449.
• Wu, W.K., Chen, C.C., Panyod, S., Chen, R.A., Wu, M.S., Sheen, L.Y.*, Chang, S.C.*, Optimization of fecal sample processing for microbiome study - The journey from bathroom to bench. Journal of the Formosan Medical Association, 2019 Feb;118(2):545-555.

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